HEALTH CARE COLLAPSE warning: Vaccine spike protein will unleash widespread neurological damage that overwhelms world’s medical systems


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Imagine living in a world where every hospital is overrun with vaccine-injured patients of all ages, suffering from extreme neurological damage that places previously able-bodied people in the category of requiring constant medical assistance to survive. Imagine so many people dying from covid spike protein injections (“vaccines”) that entire apartment buildings are abandoned and condemned even with the spike protein-infested dead bodies inside because no one is willing to remove the dangerous bodies.

This dark vision of society may soon come to pass as the full effects of spike protein damage are realized. With nearly 2.5 billion around the world already injected with spike protein bioweapons, and with nearly 200 million Americans having lined up to take the shots, the world is rolling the dice on a global medical experiment that risks the survivability of entire nations (if not civilization itself) in the years ahead.

We already know that as many as 500,000 Americans have already been killed by the “clot shot,” but importantly, those are merely the short term vascular effects from blood clotting. These deaths do not take into account the long-term, slow-acting neurological damage that appears to resemble the human form of Mad Cow Disease, a prion-induced protein folding disorder that irreversibly destroys brain tissue over time. In an interview conducted yesterday (and soon to be posted), Dr. Chris Shaw, an expert in neurology and elemental toxicity, warned me that widespread, accelerating neurological damage is now a very real possibility since the spike protein and mRNA particles cross the blood-brain barrier.

This means toxic nanoparticles are circulating among the brains of the vaccinated. Bio-distribution studies have further confirmed that spike protein injections do not remain at the injection site. Instead, spike protein nanoparticles (or mRNA instructions) circulate throughout most of the body’s organs, including the brain.

What happens when the brain is exposed to a weaponized spike protein, developed via gain-of-function research in a laboratory run by a communist military? (Wuhan lab, via the CCP.)

The answer shouldn’t be surprising: The spike protein disassembles healthy neurological tissue, destroying brain cells and impairing cognition in the process.

Imagine if millions of Americans suddenly collapsed to the cognitive level of Joe Biden. We might see homeless, desperate masses aimlessly wandering the streets of blue cities, crapping on the sidewalks and mumbling nonsensical things to themselves. Of course, we already see that in San Francisco and many liberal cities, but imagine the numbers of those afflicted exploding into many millions.

Even those who are closely watching vaccine injuries and vaccine deaths may be missing the longer term neurological implications of this insidious spike protein assault on humanity. What happens to society when tens of millions of people are injured or killed by a government-created biological weapon designed to attack human tissue? It seems we’re about to find out.

No matter what happens in the coming months, right now is certainly not a good time to need hospital care. We strongly urge all readers to do everything in your power to maintain a healthy lifestyle rooted in disease prevention and strong nutrition. Over the next year (or less), the health care facilities may be overrun with vaccine-damaged people, and “routine” medical services may collapse as a result.

Learn more in today’s urgent Situation Update podcast, which lays out the full details:

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In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

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